Top 10 · Updated October 2026

Least Processed Hot Cross Buns

10 of the top 10 hot cross buns products sit in NOVA group 4 — the least processed end of the scale. The hot cross buns with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 20 hot cross buns with complete data.

  1. 1 Hot cross buns

    Hot cross buns

    Morrison · 4
    b NOVA 4 233 kcal 10.7 g sugar 6.6 g protein 1.2 g fat
  2. 2 Hot Cross Buns Lightly Spiced

    Hot Cross Buns Lightly Spiced

    Village Bakery
    c NOVA 4 257 kcal 23.3 g sugar 6.6 g protein 2.6 g fat

    Also: Vegan · Vegetarian

  3. 3 Hot Cross Buns

    Hot Cross Buns

    Rowan Bakery · 1 70g
    c NOVA 4 271 kcal 20.4 g sugar 7.7 g protein 3.2 g fat
  4. 4 Extra Fruity Hot Cross Buns

    Extra Fruity Hot Cross Buns

    Tesco Finest · 4 Buns
    c NOVA 4 254 kcal 20.4 g sugar 6.9 g protein 2.5 g fat

    Also: Vegetarian

  5. 5 Hot cross buns

    Hot cross buns

    Lidl · 6 x 70g
    c NOVA 4 183 kcal 14.3 g sugar 5.7 g protein 1.8 g fat
  6. 6 Spices Apple Hot Cross Buns

    Spices Apple Hot Cross Buns

    Waitrose · 4
    c NOVA 4 270 kcal 19 g sugar 7 g protein 2.4 g fat
  7. 7 Caramelised Biscuit Flavour Hot Cross Buns

    Caramelised Biscuit Flavour Hot Cross Buns

    Village Bakery · 4 Buns
    c NOVA 4 282 kcal 8.6 g sugar 7.8 g protein 4.5 g fat
  8. 8 Waitrose 4 spicy & plump richly fruited hot cross buns

    Waitrose 4 spicy & plump richly fruited hot cross buns

    Waitrose
    c NOVA 4 266 kcal 16.4 g sugar 7.2 g protein 3.5 g fat
  9. 9 Free From Gluten Free Hot Cross Buns

    Free From Gluten Free Hot Cross Buns

    Waitrose · 260 g
    c NOVA 4 268 kcal 21 g sugar 3 g protein 5.5 g fat

    Also: Palm oil free · Vegetarian

  10. 10 Lemon and White Chocolate Hot Cross Buns

    Lemon and White Chocolate Hot Cross Buns

    Asda
    c NOVA 4 288 kcal 12 g sugar 7.4 g protein 5.5 g fat

How we built this list

We ranked all published hot cross buns on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More hot cross buns rankings