Top 10 · Updated October 2026

Highest-Protein Pasteurised Milks

Pasteurised milks: typically 3.4 g of protein per 100 g (median of 138 products). The pasteurised milks with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 125 pasteurised milks with complete data.

  1. 1 Queijo Paiva Flamenco Sabor Clássico

    Queijo Paiva Flamenco Sabor Clássico

    Lacticínios Paiva · 400g
    e NOVA 4 355 kcal 0.5 g sugar 23 g protein 28 g fat

    Also: Palm oil free

  2. 2 2% Reduced Fat Ultra-Filtered Milk

    2% Reduced Fat Ultra-Filtered Milk

    Friendly farms · 59 fl oz
    b NOVA 1 50 kcal 2.9 g sugar 5.8 g protein 1.9 g fat

    Also: Palm oil free · No additives

  3. 3 Stay Strong

    Stay Strong

    Minus L · 1 l
    b NOVA 4 47 kcal 4.6 g sugar 5.1 g protein 0.9 g fat

    Also: No additives

  4. 4 Leche de oveja

    Leche de oveja

    SAT Ultzamakoak · 1 l
    d 93 kcal 4.8 g sugar 4.9 g protein 5.9 g fat

    Also: No additives

  5. 5 4% karsēts piens

    4% karsēts piens

    Lazdona · 0.5 l
    c 72 kcal 4.9 g sugar 4 g protein 4 g fat

    Also: No additives

  6. 6 Arla Latte Art Eko

    Arla Latte Art Eko

    Arla · 1 l
    c NOVA 4 60 kcal 5.3 g sugar 3.8 g protein 2.6 g fat

    Also: Palm oil free · Vegetarian · No additives

  7. 7 Semi-skimmed milk

    Semi-skimmed milk

    Yeo Valley · 2 l
    b NOVA 1 50 kcal 4.9 g sugar 3.6 g protein 1.8 g fat

    Also: No additives

  8. 8 Lättmjölk

    Lättmjölk

    Arla
    b 38 kcal 4.7 g sugar 3.6 g protein 0.5 g fat
  9. 9 Halfvolle melk

    Halfvolle melk

    Melkunie
    b NOVA 1 47 kcal 4.7 g sugar 3.6 g protein 1.5 g fat

    Also: Palm oil free · Vegetarian · No additives

  10. 10 Leite com Chocolate

    Leite com Chocolate

    Continente · 200 ml
    d NOVA 4 71 kcal 10.1 g sugar 3.6 g protein 1.5 g fat

    Also: Palm oil free

How we built this list

We ranked all published pasteurised milks on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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