Top 10 · Updated October 2026

Highest-Protein Apricots In Syrup

Apricots in syrup: typically 0.5 g of protein per 100 g (median of 69 products). The apricots in syrup with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 60 apricots in syrup with complete data.

  1. 1 Breakfast apricots in juice

    Breakfast apricots in juice

    Tesco · 300g
    b NOVA 3 106 kcal 20.9 g sugar 1 g protein 0.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Abricots au sirop

    Abricots au sirop

    Provenance nature · 500 g
    a 51 kcal 8.3 g sugar 0.8 g protein 0.7 g fat
  3. 3 Oreillons d'abricot   au sirop léger

    Oreillons d'abricot au sirop léger

    valtonia
    65 kcal 14 g sugar 0.8 g protein 0.5 g fat
  4. 4 Apricot halves in juice

    Apricot halves in juice

    Mc.Trader · 15 oz (425g)
    NOVA 1 57 kcal 10 g sugar 0.7 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Abricots demi-fruits au sirop léger

    Abricots demi-fruits au sirop léger

    Winny · 820 g (460 g égoutté)
    a NOVA 3 71 kcal 15.5 g sugar 0.7 g protein 0.3 g fat

    Also: Palm oil free · Vegetarian

  6. 6 Abricots au sirop

    Abricots au sirop

    Beyer · 230 g
    a 55 kcal 12 g sugar 0.7 g protein 0.5 g fat
  7. 7 Aprikosen

    Aprikosen

    Clenia
    a 62 kcal 12.8 g sugar 0.7 g protein 0.5 g fat
  8. 8 Abricots au sirop BIO

    Abricots au sirop BIO

    Les Comtes de Provence · 380 g
    b NOVA 3 46 kcal 11 g sugar 0.7 g protein 0 g fat

    Also: Palm oil free · Vegetarian · No additives

  9. 9 Halbe Pfirsiche

    Halbe Pfirsiche

    Jeden Tag · 465g
    b NOVA 4 69 kcal 15 g sugar 0.7 g protein 0.5 g fat

    Also: Palm oil free · Vegetarian

  10. 10 Bio Aprikosen

    Bio Aprikosen

    Marschland Naturkost
    c NOVA 3 134 kcal 30 g sugar 0.6 g protein 0.2 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published apricots in syrup on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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