Nutrition report ready

Wit Framboos Knetter Letter

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lodl product.

Nutri-Score E

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Wit Framboos Knetter Letter

by Lodl in Chocolates Barcode 4056489694526
Bad nutritional quality

Wit Framboos Knetter Letter by Lodl provides 553 kcal per 100 g, with 57.8 g of sugars and 5.5 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolates category.

Nutrient levels per 100 g

Fat
32.5 g · High
Saturated fat
20.3 g · High
Sugars
57.8 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 553 kcal 138 kcal 531
Total fat 32.5 g 8.1 g 10% 33.2
Saturated fat 20.3 g 5.1 g 26% 18.8 +8%
Carbohydrates 59.5 g 14.9 g 5% 50.3 +18%
Total sugars 57.8 g 14.5 g 43.9 +32%
Dietary fiber 0.3 g 0.1 g 0% 4.3 −93%
Protein 5.5 g 1.4 g 3% 6.7 −18%
Salt 0.2 g 0 g 0.2 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4194 Chocolates products on Foodmetria.

Compared with other chocolates

Calories higher 40%
Sugars higher 11%
Salt higher 47%
Saturated fat higher 36%
Protein top 74%
Fiber top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
25 g
Labels & certifications
Fair tradeFairtrade International
Sold in
Netherlands
Barcode
4056489694526

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wit Framboos Knetter Letter?

Wit Framboos Knetter Letter contains 553 kcal per 100 g and about 138 kcal per serving (25 g).

How much sugar is in Wit Framboos Knetter Letter?

Wit Framboos Knetter Letter has 57.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Wit Framboos Knetter Letter healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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