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Wild Mushroom Ravioli
Wild Mushroom Ravioli by PastaPrima provides 238 kcal per 100 g, with 0.8 g of sugars and 16.2 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 28 oz pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 238 kcal | 310 kcal | |
| Total fat | 8.5 g | 11 g | 14% |
| Saturated fat | 4.6 g | 6 g | 30% |
| Carbohydrates | 22.3 g | 29 g | 11% |
| Total sugars | 0.8 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1.5 g | 2 g | 7% |
| Protein | 16.2 g | 21 g | 42% |
| Salt | 1.2 g | 1.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
pasteurized whole milk (milk, vitamin D), roasted portobello mushrooms, parmesan cheese (pasteurized part skimmed cow's milk, cheese cultures, salt, enzymes), wheat protein isolate, part-skim ricotta cheese (pasteurized whey, pasteurized grade A part-skim milk, vinegar, salt), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), gruyere cheese (cultured pasteurized milk, salt, enzymes), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), sea salt, sodium caseinate (derived from milk), granulated garlic, porcini mushroom, black pepper, rosemary, semolina flour, whole eggs, wheat protein isolate, water, sodium caseinate (derived from milk)
- Allergens
- EggsGlutenMilk
Product details
- Quantity
- 28 oz
- Serving size
- 130g
- Sold in
- United States
- Barcode
- 0742753766030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wild Mushroom Ravioli?
Wild Mushroom Ravioli contains 238 kcal per 100 g and about 310 kcal per serving (130g).
How much sugar is in Wild Mushroom Ravioli?
Wild Mushroom Ravioli has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wild Mushroom Ravioli healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wild Mushroom Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wild Mushroom Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.