Whole Red Tomatoes

by Babcia 30.4 fl oz/900 ml in Tomatoes Barcode 0660645003233
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Whole Red Tomatoes by Babcia provides 27 kcal per 100 g, with 5.4 g of sugars and 0 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Tomatoes category and comes in a 30.4 fl oz/900 ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
5.4 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 27 kcal 15 kcal 35 −23%
Total fat 0 g 0 g 0% 0.6 −100%
Carbohydrates 7.1 g 4 g 1% 5.9 +21%
Total sugars 5.4 g 3 g 3.9 +39%
Added sugarsUSDA 1.8 g 1 g 2% 0.3 +559%
Dietary fiber 1.8 g 1 g 4% 1.4 +29%
Protein 0 g 0 g 0% 1.3 −100%
Salt 1 g 0.5 g 0.5 +108%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2648 Tomatoes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other tomatoes

Calories higher 36%
Sugars higher 10%
Salt higher 11%
Protein top 100%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole Red Tomatoes, Water, Vinegar, Sugar, Salt, Natural Spice.

Palm oil free

Product details

Quantity
30.4 fl oz/900 ml
Serving size
2 onz (56 g)
Sold in
United States
Barcode
0660645003233

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Red Tomatoes?

Whole Red Tomatoes contains 27 kcal per 100 g and about 15 kcal per serving (2 onz (56 g)).

How much sugar is in Whole Red Tomatoes?

Whole Red Tomatoes has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Whole Red Tomatoes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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