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Whole Milk Yogurt
Whole Milk Yogurt by Yörsan provides 77 kcal per 100 g, with 4.1 g of sugars and 3.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 77 kcal | 130 kcal | |
| Total fat | 4.7 g | 8 g | 10% |
| Saturated fat | 2.9 g | 5 g | 25% |
| Carbohydrates | 5.3 g | 9 g | 3% |
| Total sugars | 4.1 g | 7 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.5 g | 6 g | 12% |
| Salt | 0.2 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cultured Pasteurized Grade A Milk , Cream, Skim Milk, Pectin
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 170g
- Sold in
- United States
- Barcode
- 0742559713191
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Milk Yogurt?
Whole Milk Yogurt contains 77 kcal per 100 g and about 130 kcal per serving (170g).
How much sugar is in Whole Milk Yogurt?
Whole Milk Yogurt has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Milk Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole Milk Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole Milk Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
