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Whole milk
Whole milk by Guida-Seibert Dairy Co. provides 64 kcal per 100 g, with 5.1 g of sugars and 3.4 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 236 ml (1 CUP)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 64 kcal | 150 kcal | |
| Total fat | 3.4 g | 8 g | 10% |
| Saturated fat | 2.1 g | 5 g | 25% |
| Carbohydrates | 5.1 g | 12 g | 4% |
| Total sugars | 5.1 g | 12 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.4 g | 8 g | 16% |
| Salt | 0.1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Milk,vitamin d3.
- Allergens
- Milk
Product details
- Serving size
- 236 ml (1 CUP)
- Sold in
- United States
- Barcode
- 0022451017505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole milk?
Whole milk contains 64 kcal per 100 g and about 150 kcal per serving (236 ml (1 CUP)).
How much sugar is in Whole milk?
Whole milk has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whole milk vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole milk contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 7, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
