View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Whole Carrots
Whole Carrots by Brenda Belle Farms provides 38 kcal per 100 g, with 6.4 g of sugars and 1.3 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (78 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 38 kcal | 30 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 9 g | 7 g | 3% |
| Total sugars | 6.4 g | 5 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 2.6 g | 2 g | 7% |
| Protein | 1.3 g | 1 g | 2% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Carrots
Product details
- Serving size
- 1 portion (78 g)
- Sold in
- United States
- Barcode
- 0198306025503
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Whole Carrots?
Whole Carrots contains 38 kcal per 100 g and about 30 kcal per serving (1 portion (78 g)).
How much sugar is in Whole Carrots?
Whole Carrots has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whole Carrots vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
