
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
White Shrimp
White Shrimp by BlueRiver provides 98 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. Contains: crustaceans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 peeled shrimp (112 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 98 kcal | 110 kcal | |
| Total fat | 0.9 g | 1 g | 1% |
| Saturated fat | 0.5 g | 0.5 g | 3% |
| Carbohydrates | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 21.4 g | 24 g | 48% |
| Salt | 0.3 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Ingredients
Shrimp (Litopenaeus vannamei), Sodium metabisulfite (to avoid discoloration)
- Allergens
- Crustaceans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 peeled shrimp (112 g)
- Sold in
- United States
- Barcode
- 0753393253019
Prices reported by shoppers
Loading prices…
Recipe & label changes
-
October 5, 2026
- Calories: 98.2 → 98.21
- Protein: 21.4 → 21.43
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in White Shrimp?
White Shrimp contains 98 kcal per 100 g and about 110 kcal per serving (5 peeled shrimp (112 g)).
How much sugar is in White Shrimp?
White Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White Shrimp vegan?
Based on its ingredient list, it is not vegan.
What allergens does White Shrimp contain?
According to the label data it contains: Crustaceans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.