White Hoagie Rolls

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bun (68 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

15% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

4.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

2.9 g fat per 100 g (EU: no more than 3 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

enriched flour, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, yeast, soybean oil, contains 2% or less of: vital wheat gluten, salt, sodium stearoyl lactylate, calcium sulfate, ascorbic acid, ammonium sulfate, calcium carbonate, enzymes, yeast, sesame, vinegar, sesame flour

Allergens

GlutenSesame seedsSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 bun (68 g)

Sold in

United States

Barcode

0011110115140

Prices reported by shoppers