White Chocolate Ice Cream

Bad nutritional quality
Green-Score
a
Environmental impact estimate

White Chocolate Ice Cream by Bon Gelati provides 320 kcal per 100 g, with 28.5 g of sugars and 3.7 g of protein. Its Nutri-Score is E. It is listed in the Vanilla ice cream bars coated with white chocolate category.

Nutrient levels per 100 g

Fat
19.8 g · High
Saturated fat
14.6 g · High
Sugars
28.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 75 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 320 kcal 240 kcal 303 +6%
Total fat 19.8 g 14.9 g 19% 18.6 +7%
Saturated fat 14.6 g 11 g 55% 13.4 +9%
Carbohydrates 31.5 g 23.6 g 9% 31
Total sugars 28.5 g 21.4 g 28.3
Dietary fiber 0.2 g 0.2 g 1% 0.4 −50%
Protein 3.7 g 2.8 g 6% 3.2 +15%
Salt 0.1 g 0.1 g 0.2 −42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Vanilla ice cream bars coated with white chocolate products on Foodmetria.

Compared with other vanilla ice cream bars coated with white chocolate

Calories higher 20%
Sugars lower 35%
Salt lower 5%
Saturated fat higher 28%
Protein top 27%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
75 g
Labels & certifications
Rainforest Alliance
Sold in
Italy
Barcode
4335619343801

Prices reported by shoppers

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Frequently asked questions

How many calories are in White Chocolate Ice Cream?

White Chocolate Ice Cream contains 320 kcal per 100 g and about 240 kcal per serving (75 g).

How much sugar is in White Chocolate Ice Cream?

White Chocolate Ice Cream has 28.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is White Chocolate Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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