White candy

by Bader Publishing in Chocolate candies Barcode 0654367520215
Bad nutritional quality
Processed food

White candy by Bader Publishing provides 582 kcal per 100 g, with 28.6 g of sugars and 0 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Chocolate candies category.

Nutrient levels per 100 g

Fat
39.3 g · High
Saturated fat
21.4 g · High
Sugars
28.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 bar (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 582 kcal 163 kcal 510 +14%
Total fat 39.3 g 11 g 14% 31.6 +24%
Saturated fat 21.4 g 6 g 30% 19.4 +11%
Carbohydrates 57.1 g 16 g 6% 56.5
Total sugars 28.6 g 8 g 46.4 −38%
Dietary fiber 21.4 g 6 g 21% 4.5 +376%
Protein 0 g 0 g 0% 6.5 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other chocolate candies

Calories higher 9%
Sugars lower 10%
Salt lower 1%
Saturated fat higher 26%
Protein top 100%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cacao butter, coconut sugar, dried coconut, tocotrienols, lucuma

Product details

Serving size
1/2 bar (28 g)
Sold in
United States
Barcode
0654367520215

Prices reported by shoppers

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Frequently asked questions

How many calories are in White candy?

White candy contains 582 kcal per 100 g and about 163 kcal per serving (1/2 bar (28 g)).

How much sugar is in White candy?

White candy has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is White candy healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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