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Vinaigre de jerez
Vinaigre de jerez by Maille is listed in the Wine vinegars category. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.9 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 186 Wine vinegars products on Foodmetria.
Ingredients
Vinaigre de Xérès réserve 92% (dont SULFITES), bnale séchée 5,6%, arôme naturel, sel, conservateur : E224 (SULFITES).
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8722700081234
Prices reported by shoppers
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Frequently asked questions
Is Vinaigre de jerez healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vinaigre de jerez contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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