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Vinaigre Balsamique de modene
Vinaigre balsamique de Modène Aceto balsamico di Modena I.G.P.
Vinaigre Balsamique de modene by Guichard Perrachon is listed in the Balsamic vinegars of Modena category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 25 cl pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1039 Balsamic vinegars of Modena products on Foodmetria.
Ingredients
Moût de raisin cuit, vinaigre de vin. contient des _sulfites_.acidité : 6% min.
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 25 cl
- Labels & certifications
- PGIMade in Italy
- Sold in
- France
- Barcode
- 3222470118390
Prices reported by shoppers
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Frequently asked questions
Is Vinaigre Balsamique de modene healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vinaigre Balsamique de modene contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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