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Villa Maria Sauvignon Blanc 2019

by Villa Maria 750 mL in Dry white wines Barcode 9414416305528

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Processed food

Green-Score

Environmental impact estimate

Villa Maria Sauvignon Blanc 2019 by Villa Maria is listed in the Dry white wines category. It is classified as NOVA 3 (processed food). It comes in a 750 mL pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 ml

Saturated fat

0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 250 ml

Nutrient	Per 100 ml	Per serving	% DV*	Category avg
Saturated fat	0 g	0 g	0%	0 −100%
Added sugars	0 g	0 g	0%	0

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Dry white wines products on Foodmetria.

Compared with other dry white wines

Saturated fat

lower 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sulphites

Palm oil free

Allergens: Sulphur dioxide and sulphites

Product details

Quantity: 750 mL
Serving size: 250 ml
Labels & certifications: Not advised for specific peopleNot advised for pregnant women
Sold in: Australia, France, United Kingdom
Barcode: 9414416305528

Prices reported by shoppers

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Frequently asked questions

Is Villa Maria Sauvignon Blanc 2019 healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Villa Maria Sauvignon Blanc 2019 contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.