Viande hachée spécial bolognaise 20 % Mat. Gr. by Marque Repère

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Viande hachée spécial bolognaise 20 % Mat. Gr.

by Marque Repère 350 g Barcode 3661112092283
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Viande hachée spécial bolognaise 20 % Mat. Gr. by Marque Repère provides 229 kcal per 100 g, with 1.9 g of sugars and 15 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 350 g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
7.8 g · High
Sugars
1.9 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 229 kcal
Total fat 17 g
Saturated fat 7.8 g
Carbohydrates 2.6 g
Total sugars 1.9 g
Added sugars 0.9 g
Dietary fiber 0.1 g
Protein 15 g
Salt 1.4 g

Ingredients

Viande de boeuf (75%), eau, tomate en poudre (3%), amidon, fibre de bambou, sel, proteine de pois, sucre, arome naturel, oignon deshydrate (0,45%), betterave rouge en poudre, antioxydant : e301, plantes aromatiques. elabore en france.

Palm oil freeNot veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Labels & certifications
Made in France
Sold in
France
Barcode
3661112092283

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée spécial bolognaise 20 % Mat. Gr.?

Viande hachée spécial bolognaise 20 % Mat. Gr. contains 229 kcal per 100 g.

How much sugar is in Viande hachée spécial bolognaise 20 % Mat. Gr.?

Viande hachée spécial bolognaise 20 % Mat. Gr. has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande hachée spécial bolognaise 20 % Mat. Gr. healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Viande hachée spécial bolognaise 20 % Mat. Gr. vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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