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Viande hachée pur bœuf
Viande hachee pur boeuf surgelee.
Viande hachée pur bœuf by Carrefour provides 240 kcal per 100 g, with 0 g of sugars and 32.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Ground beef meats category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 200 +20% |
| Total fat | 12.4 g | 13.3 −7% |
| Saturated fat | 5.7 g | 5.4 +5% |
| Carbohydrates | 0 g | 0.6 −100% |
| Total sugars | 0 g | 0.2 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 32.1 g | 19.7 +63% |
| Salt | 0.2 g | 0.3 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 128 Ground beef meats products on Foodmetria.
Compared with other ground beef meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% viande bovine. Pourcentage de matières grasses inférieur à 20%. Rapport collagène sur protéines de viande inférieur à 15%. Le rapport collagène sur protéines de viande est un indicateur de la qualité de parage et du choix des muscles servant à l'élaboration du steak haché.
Product details
- Quantity
- 1 kg
- Labels & certifications
- 100% muscleProducts for professional use
- Sold in
- France
- Barcode
- 3184830060964
Prices reported by shoppers
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Frequently asked questions
How many calories are in Viande hachée pur bœuf?
Viande hachée pur bœuf contains 240 kcal per 100 g.
How much sugar is in Viande hachée pur bœuf?
Viande hachée pur bœuf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Viande hachée pur bœuf healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Viande hachée pur bœuf vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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