Nutrition report ready

Viande hachée, bœuf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this U product.

Nutri-Score E NOVA 4

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Viande hachée, bœuf

by U in Beef Barcode 3256228446145
Bad nutritional quality
Ultra-processed food

Viande hachée, bœuf by U provides 218 kcal per 100 g, with 12.5 g of sugars and 22.5 g of protein. That is 1985% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
4 g · Moderate
Sugars
12.5 g · Moderate
Salt
14.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 171 +27%
Total fat 8.7 g 9
Saturated fat 4 g 3.6 +11%
Carbohydrates 12.5 g 1.5 +711%
Total sugars 12.5 g 0.6 +1985%
Added sugars 12.5 g 0.6 +1860%
Dietary fiber 0 g 0.2 −100%
Protein 22.5 g 21 +7%
Salt 14.8 g 0.9 +1598%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories higher 22%
Sugars higher 1%
Salt higher 1%
Saturated fat higher 38%
Protein top 30%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de bœuf, sel,arôme naturel , sucre

Palm oil freeNot veganNot vegetarian

Product details

Sold in
France
Barcode
3256228446145

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée, bœuf?

Viande hachée, bœuf contains 218 kcal per 100 g.

How much sugar is in Viande hachée, bœuf?

Viande hachée, bœuf has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Viande hachée, bœuf healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Viande hachée, bœuf vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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