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Viande des Grisons au poivre
Viande des Grisons au poivre provides 214 kcal per 100 g, with 0.5 g of sugars and 41 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Meat of the grisons category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 201 +6% |
| Total fat | 5 g | 4.2 +18% |
| Saturated fat | 2 g | 1.6 +27% |
| Carbohydrates | 1 g | 1.1 −8% |
| Total sugars | 0.5 g | 0.7 −30% |
| Protein | 41 g | 38.9 +5% |
| Salt | 5.5 g | 4.9 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 271 Meat of the grisons products on Foodmetria.
Compared with other meat of the grisons
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 2157820009909
Prices reported by shoppers
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Frequently asked questions
How many calories are in Viande des Grisons au poivre?
Viande des Grisons au poivre contains 214 kcal per 100 g.
How much sugar is in Viande des Grisons au poivre?
Viande des Grisons au poivre has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Viande des Grisons au poivre healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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