Velouté de légumes verts by Les Bories

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Velouté de légumes verts

by Les Bories in Cream of vegetable soups Barcode 3416952625890

Velouté de légumes verts

Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Velouté de légumes verts by Les Bories provides 49 kcal per 100 g, with 3.1 g of sugars and 1.4 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cream of vegetable soups category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.7 g · Low
Sugars
3.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 49 kcal 47
Total fat 1.2 g 1.9 −36%
Saturated fat 0.7 g 0.7 +7%
Carbohydrates 6.9 g 5.6 +23%
Total sugars 3.1 g 1.9 +59%
Protein 1.4 g 1.4
Salt 0.9 g 0.7 +28%

Category average across 842 Cream of vegetable soups products on Foodmetria.

Compared with other cream of vegetable soups

Calories higher 21%
Sugars higher 10%
Salt higher 8%
Saturated fat higher 34%
Protein top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3416952625890

Prices reported by shoppers

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Frequently asked questions

How many calories are in Velouté de légumes verts?

Velouté de légumes verts contains 49 kcal per 100 g.

How much sugar is in Velouté de légumes verts?

Velouté de légumes verts has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Velouté de légumes verts healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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