Nutrition report ready

Vegan sausages

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Aldi product.

Nutri-Score A

View details

Vegan sausages

by Aldi in Vegetarian sausages Barcode 4088600354200
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Vegan sausages by Aldi provides 189 kcal per 100 g, with 1.4 g of sugars and 15 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Vegetarian sausages category.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
0.5 g · Low
Sugars
1.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 216 −12%
Total fat 7.9 g 13.6 −42%
Saturated fat 0.5 g 2.7 −81%
Carbohydrates 14 g 7.3 +91%
Total sugars 1.4 g 1.6 −12%
Protein 15 g 14.6
Salt 0.9 g 1.7 −46%

Category average across 626 Vegetarian sausages products on Foodmetria.

Compared with other vegetarian sausages

Calories lower 34%
Sugars higher 43%
Salt lower 6%
Saturated fat lower 3%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVeganThe Vegan Society
Sold in
United Kingdom
Barcode
4088600354200

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegan sausages?

Vegan sausages contains 189 kcal per 100 g.

How much sugar is in Vegan sausages?

Vegan sausages has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegan sausages healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegan sausages vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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