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Vegan salted caramel ice cream
Vegan salted caramel ice cream provides 129 kcal per 100 g, with 12.1 g of sugars and 0.7 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based ice cream tubs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 129 kcal | 192 −33% |
| Total fat | 6.1 g | 8.9 −31% |
| Saturated fat | 5.2 g | 6 −13% |
| Carbohydrates | 17.9 g | 25.5 −30% |
| Total sugars | 12.1 g | 19.3 −37% |
| Protein | 0.7 g | 1.7 −58% |
| Salt | 0.3 g | 0.2 +82% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 229 Plant-based ice cream tubs products on Foodmetria.
Compared with other plant-based ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060081114268
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan salted caramel ice cream?
Vegan salted caramel ice cream contains 129 kcal per 100 g.
How much sugar is in Vegan salted caramel ice cream?
Vegan salted caramel ice cream has 12.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vegan salted caramel ice cream healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegan salted caramel ice cream vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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