Vegan Caramelised Biscuit Truffles by Moser Roth

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Vegan Caramelised Biscuit Truffles

by Moser Roth in Bonbons Barcode 4088600536958
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Vegan Caramelised Biscuit Truffles by Moser Roth provides 544 kcal per 100 g, with 36.1 g of sugars and 2.8 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bonbons category.

Nutrient levels per 100 g

Fat
34.8 g · High
Saturated fat
16.8 g · High
Sugars
36.1 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 544 kcal 535
Total fat 34.8 g 33.1 +5%
Saturated fat 16.8 g 18.8 −10%
Carbohydrates 50.1 g 52
Total sugars 36.1 g 46.2 −22%
Dietary fiber 9.8 g 3.1 +212%
Protein 2.8 g 6 −53%
Salt 0.3 g 0.2 +20%

Category average across 3696 Bonbons products on Foodmetria.

Compared with other bonbons

Calories lower 46%
Sugars lower 14%
Salt higher 22%
Saturated fat lower 47%
Protein top 94%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
4088600536958

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegan Caramelised Biscuit Truffles?

Vegan Caramelised Biscuit Truffles contains 544 kcal per 100 g.

How much sugar is in Vegan Caramelised Biscuit Truffles?

Vegan Caramelised Biscuit Truffles has 36.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vegan Caramelised Biscuit Truffles healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegan Caramelised Biscuit Truffles vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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