Varkens- En Kalfschipolata

by AlbertHeijn 300 g Barcode 15653277
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Ultra-processed food

Varkens- En Kalfschipolata by AlbertHeijn provides 245 kcal per 100 g, with 0.6 g of sugars and 19 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 300 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
7 g · High
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV*
Calories 245 kcal 245 kcal
Total fat 18 g 18 g 23%
Saturated fat 7 g 7 g 35%
Carbohydrates 1.7 g 1.7 g 1%
Total sugars 0.6 g 0.6 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 19 g 19 g 38%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

77% varkensvlees. 15% kalfsvlees, water, aardappelzetmeel, schapendarm, conserveermiddel (E261, E262), zout, dextrose, specerijen, gistextract. antioxidant (E300, E301).

Palm oil freeNot veganNot vegetarian

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Serving size
100 g
Labels & certifications
No glutenNo lactoseNutriscoreNutriscore Grade D
Sold in
Belgium
Barcode
15653277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Varkens- En Kalfschipolata?

Varkens- En Kalfschipolata contains 245 kcal per 100 g and about 245 kcal per serving (100 g).

How much sugar is in Varkens- En Kalfschipolata?

Varkens- En Kalfschipolata has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Varkens- En Kalfschipolata healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Varkens- En Kalfschipolata vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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