Vanillinzucker (Vanillezucker)

by OSNA Nährmittel 7g in Vanillin sugars Barcode 4337256189163
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Vanillinzucker (Vanillezucker) by OSNA Nährmittel provides 394 kcal per 100 g, with 98.6 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanillin sugars category and comes in a 7g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
98.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 8 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 394 kcal 32 kcal 396
Total fat 0 g 0 g 0% 0.1 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 98.6 g 7.9 g 3% 98.9
Total sugars 98.6 g 7.9 g 93.4 +6%
Added sugars 97.5 g 7.8 g 16% 85.5 +14%
Dietary fiber 0 g 0 g 0% 0 −100%
Protein 0 g 0 g 0% 0.1 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 61 Vanillin sugars products on Foodmetria.

Compared with other vanillin sugars

Calories lower 16%
Sugars lower 36%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, Aroma (Vanillin).

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
7g
Serving size
8 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
Germany
Barcode
4337256189163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vanillinzucker (Vanillezucker)?

Vanillinzucker (Vanillezucker) contains 394 kcal per 100 g and about 32 kcal per serving (8 g).

How much sugar is in Vanillinzucker (Vanillezucker)?

Vanillinzucker (Vanillezucker) has 98.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vanillinzucker (Vanillezucker) healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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