Vanilla icecream

by Nestlé in Ice creams Barcode 0850678006824
Average nutritional quality

Vanilla icecream by Nestlé provides 130 kcal per 100 g, with 4 g of sugars and 4 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Ice creams category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
3 g · Moderate
Sugars
4 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 232 −44%
Total fat 4.5 g 11.7 −62%
Saturated fat 3 g 7.7 −61%
Carbohydrates 22 g 28.1 −22%
Total sugars 4 g 22.5 −82%
Dietary fiber 0 g 1.4 −100%
Protein 4 g 3.6 +10%
Salt 0.2 g 0.3 −19%

Category average across 4177 Ice creams products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein
12% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low sodium
84 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other ice creams

Calories lower 9%
Sugars lower 2%
Salt higher 27%
Saturated fat lower 14%
Protein top 33%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0850678006824

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vanilla icecream?

Vanilla icecream contains 130 kcal per 100 g.

How much sugar is in Vanilla icecream?

Vanilla icecream has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vanilla icecream healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 14, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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