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Utiel-Requena Roble 2012
Utiel-Requena Roble 2012 by mitos provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Wines from Spain category and comes in a 75 cl pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 0 kcal | 16 −100% |
| Total fat | 0 g | 0.1 −100% |
| Carbohydrates | 0 g | 2.5 −100% |
| Total sugars | 0 g | 1.5 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 0 g | 0.8 −100% |
| Salt | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Wines from Spain products on Foodmetria.
Compared with other wines from spain
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vin (_sulfites_)
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 75 cl
- Labels & certifications
- Concours mondial de bruxellesNot advised for specific peopleNot advised for pregnant women
- Sold in
- France
- Barcode
- 8437013183062
Prices reported by shoppers
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Frequently asked questions
How many calories are in Utiel-Requena Roble 2012?
Utiel-Requena Roble 2012 contains 0 kcal per 100 g.
How much sugar is in Utiel-Requena Roble 2012?
Utiel-Requena Roble 2012 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Utiel-Requena Roble 2012 healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Utiel-Requena Roble 2012 contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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