View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Uovo di pasqua gianduia
Uovo di pasqua gianduia by Pernigotti provides 599 kcal per 100 g, with 41 g of sugars and 6.1 g of protein. That is 19% less sugar than the average product in this category. It is listed in the Easter eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 599 kcal | 538 +11% |
| Total fat | 44 g | 32.5 +35% |
| Saturated fat | 20 g | 18.5 +8% |
| Carbohydrates | 42 g | 54.1 −22% |
| Total sugars | 41 g | 50.5 −19% |
| Protein | 6.1 g | 6.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Easter eggs products on Foodmetria.
Compared with other easter eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8001943029471
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Uovo di pasqua gianduia?
Uovo di pasqua gianduia contains 599 kcal per 100 g.
How much sugar is in Uovo di pasqua gianduia?
Uovo di pasqua gianduia has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
c NOVA 3 
c NOVA 4 
d NOVA 4 More easter eggs
View all →
e NOVA 4 
NOVA 4 
e NOVA 4 
e NOVA 4 
e More from Pernigotti
View all →
e NOVA 4 
e 
e NOVA 4 
e 
e