Nutrition report ready

Uovo di pasqua al cioccolato dell' Hellas Verona

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this ICAM product.

Nutri-Score E

View details
Uovo di pasqua al cioccolato dell' Hellas Verona by ICAM

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Uovo di pasqua al cioccolato dell' Hellas Verona

by ICAM in Easter eggs Barcode 8006070098284
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Uovo di pasqua al cioccolato dell' Hellas Verona by ICAM provides 541 kcal per 100 g, with 56 g of sugars and 7.7 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Easter eggs category.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
19 g · High
Sugars
56 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 541 kcal 538
Total fat 31 g 32.5 −5%
Saturated fat 19 g 18.5
Carbohydrates 57 g 54.1 +5%
Total sugars 56 g 50.5 +11%
Dietary fiber 1.5 g 3.6 −59%
Protein 7.7 g 6.3 +23%
Salt 0.3 g 0.3

Category average across 689 Easter eggs products on Foodmetria.

Compared with other easter eggs

Calories lower 45%
Sugars higher 39%
Salt higher 27%
Saturated fat lower 45%
Protein top 14%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8006070098284

Prices reported by shoppers

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Frequently asked questions

How many calories are in Uovo di pasqua al cioccolato dell' Hellas Verona?

Uovo di pasqua al cioccolato dell' Hellas Verona contains 541 kcal per 100 g.

How much sugar is in Uovo di pasqua al cioccolato dell' Hellas Verona?

Uovo di pasqua al cioccolato dell' Hellas Verona has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Uovo di pasqua al cioccolato dell' Hellas Verona healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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