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Uovo di Pasqua
Uovo di Pasqua by Di Gennaro provides 538 kcal per 100 g, with 56 g of sugars and 6.3 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Easter eggs category and comes in a 180 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 538 kcal | 538 |
| Total fat | 31 g | 32.5 −5% |
| Saturated fat | 19 g | 18.5 |
| Carbohydrates | 57 g | 54.1 +5% |
| Total sugars | 56 g | 50.5 +11% |
| Added sugars | 58.3 g | 41.4 +41% |
| Dietary fiber | 2.5 g | 3.7 −32% |
| Protein | 6.3 g | 6.3 |
| Salt | 0.1 g | 0.3 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Easter eggs products on Foodmetria.
Compared with other easter eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucchero, burro di cacao, latte intero in polvere, pasta di cacao, emulsionante: lecitina di soia, aroma naturale di vaniglia.
- Allergens
- MilkSoybeans
Product details
- Quantity
- 180 g
- Sold in
- Italy
- Barcode
- 8023492001845
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uovo di Pasqua?
Uovo di Pasqua contains 538 kcal per 100 g.
How much sugar is in Uovo di Pasqua?
Uovo di Pasqua has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Uovo di Pasqua healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uovo di Pasqua vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uovo di Pasqua contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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