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Uncured Genoa Salami
Uncured Genoa Salami by Marketside provides 353 kcal per 100 g, with 0 g of sugars and 21.2 g of protein. Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28.349 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 353 kcal | 100 kcal | |
| Total fat | 28.2 g | 8 g | 10% |
| Saturated fat | 10.6 g | 3 g | 15% |
| Carbohydrates | 3.5 g | 1 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 21.2 g | 6 g | 12% |
| Salt | 3.7 g | 1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- High protein
- 24% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
pork, pork fat, sea salt, less than 2% of natural flavoring, cultured celery juice powder, organic wine, starter culture
- Allergens
- CeleryPork
Product details
- Serving size
- 1 portion (28.349 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0194346565696
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured Genoa Salami?
Uncured Genoa Salami contains 353 kcal per 100 g and about 100 kcal per serving (1 portion (28.349 g)).
How much sugar is in Uncured Genoa Salami?
Uncured Genoa Salami has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured Genoa Salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured Genoa Salami contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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