Uncured angus beef franks, angus beef
Uncured angus beef franks, angus beef provides 303 kcal per 100 g, with 3 g of sugars and 12.1 g of protein. That is 149% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 LINK (66 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 303 kcal | 200 kcal | 276 +10% | |
| Total fat | 24.2 g | 16 g | 21% | 22.4 +8% |
| Saturated fat | 9.1 g | 6 g | 30% | 8.4 +8% |
| Carbohydrates | 6.1 g | 4 g | 1% | 2.9 +106% |
| Total sugars | 3 g | 2 g | 1.2 +149% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 12.1 g | 8 g | 16% | 15.8 −23% |
| Salt | 2 g | 1.3 g | 2.2 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6783 Sausages products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 16% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Angus beef, water, corn syrup with 2% or less of the following: salt, spices including paprika, natural flavors, sodium phosphates, cultured celery juice*, cherry powder and cane sugar, collagen casing.
Product details
- Serving size
- 1 LINK (66 g)
- Sold in
- United States
- Barcode
- 0041498229412
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured angus beef franks, angus beef?
Uncured angus beef franks, angus beef contains 303 kcal per 100 g and about 200 kcal per serving (1 LINK (66 g)).
How much sugar is in Uncured angus beef franks, angus beef?
Uncured angus beef franks, angus beef has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured angus beef franks, angus beef healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured angus beef franks, angus beef vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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