TVP Natural Chunks Soya Protien

by Whole Earth in Soya protein Barcode 5056351408199
Very good nutritional quality
Unprocessed or minimally processed

TVP Natural Chunks Soya Protien by Whole Earth provides 314 kcal per 100 g, with 0 g of sugars and 52 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Soya protein category. Contains: soybeans.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV*
Calories 314 kcal 314 kcal
Total fat 1.5 g 1.5 g 2%
Saturated fat 0.2 g 0.2 g 1%
Carbohydrates 23 g 23 g 8%
Total sugars 0 g 0 g
Added sugars 0 g 0 g 0%
Dietary fiber 16 g 16 g 57%
Protein 52 g 52 g 104%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Soya flour

Palm oil freeVeganVegetarian
Allergens
Soybeans

Product details

Serving size
100g
Labels & certifications
VegetarianVeganNo added sugar
Sold in
United Kingdom
Barcode
5056351408199

Prices reported by shoppers

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Frequently asked questions

How many calories are in TVP Natural Chunks Soya Protien?

TVP Natural Chunks Soya Protien contains 314 kcal per 100 g and about 314 kcal per serving (100g).

How much sugar is in TVP Natural Chunks Soya Protien?

TVP Natural Chunks Soya Protien has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is TVP Natural Chunks Soya Protien healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is TVP Natural Chunks Soya Protien vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does TVP Natural Chunks Soya Protien contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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