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Turkey meatballs
Turkey meatballs by Ingelsta Kalkon provides 260 kcal per 100 g, with 2.7 g of sugars and 13.8 g of protein. That is 96% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Meatballs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 260 kcal | 209 +24% |
| Total fat | 16.9 g | 13.9 +21% |
| Saturated fat | 5 g | 5 |
| Carbohydrates | 13.6 g | 7.1 +92% |
| Total sugars | 2.7 g | 1.4 +96% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 13.8 g | 13.9 |
| Salt | 3 g | 1.3 +122% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 90 Meatballs products on Foodmetria.
Compared with other meatballs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Sweden
- Barcode
- 7331044000811
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey meatballs?
Turkey meatballs contains 260 kcal per 100 g.
How much sugar is in Turkey meatballs?
Turkey meatballs has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey meatballs healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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