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Truffe fantaisie aux brisures de macaron framboise
Truffe fantaisie aux brisures de macaron framboise by Chocolat Mathez provides 586 kcal per 100 g, with 39.2 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 586 kcal |
| Total fat | 43.6 g |
| Saturated fat | 37.1 g |
| Carbohydrates | 42.6 g |
| Total sugars | 39.2 g |
| Added sugars | 21.5 g |
| Protein | 4.2 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
graisses végétales (coprah, palmiste), sucre, cacao poudre, lactosérum en poudre, brisures de macaron 5% (sucre, blé, farine de blé, farine d'amande, albumine d'œuf, arômes nati à lever : carbonates de sodium), cacao en poudre, émulsifiant : lé soja, arôme naturel de framboise et autres arômes naturels. Traces éventuelles de noisettes et pistaches.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- Nuts
Product details
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3481290040414
Prices reported by shoppers
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Frequently asked questions
How many calories are in Truffe fantaisie aux brisures de macaron framboise?
Truffe fantaisie aux brisures de macaron framboise contains 586 kcal per 100 g.
How much sugar is in Truffe fantaisie aux brisures de macaron framboise?
Truffe fantaisie aux brisures de macaron framboise has 39.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Truffe fantaisie aux brisures de macaron framboise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Truffe fantaisie aux brisures de macaron framboise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Truffe fantaisie aux brisures de macaron framboise contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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