Nutrition report ready

Triple Choc Cookies

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Billie's Bakehouse product.

Nutri-Score E

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Triple Choc Cookies

by Billie's Bakehouse in Chocolate biscuits Barcode 4088700356135
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Triple Choc Cookies by Billie's Bakehouse provides 448 kcal per 100 g, with 32.8 g of sugars and 5.2 g of protein. Its Nutri-Score is E. It is listed in the Chocolate biscuits category.

Nutrient levels per 100 g

Fat
22.8 g · High
Saturated fat
15.3 g · High
Sugars
32.8 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (64 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 448 kcal 287 kcal 483 −7%
Total fat 22.8 g 14.6 g 19% 23
Saturated fat 15.3 g 9.8 g 49% 11.3 +35%
Carbohydrates 62.3 g 39.9 g 15% 61.1
Total sugars 32.8 g 21 g 30.6 +7%
Protein 5.2 g 3.3 g 7% 6.8 −24%
Salt 0.6 g 0.4 g 0.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2639 Chocolate biscuits products on Foodmetria.

Compared with other chocolate biscuits

Calories lower 14%
Sugars higher 41%
Salt higher 40%
Saturated fat higher 18%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (64 g)
Labels & certifications
Australian madeHealth Star RatingHealth Star Rating 0.5Rainforest Alliance
Sold in
Australia
Barcode
4088700356135

Prices reported by shoppers

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Frequently asked questions

How many calories are in Triple Choc Cookies?

Triple Choc Cookies contains 448 kcal per 100 g and about 287 kcal per serving (1 portion (64 g)).

How much sugar is in Triple Choc Cookies?

Triple Choc Cookies has 32.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Triple Choc Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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