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Trinkschokolade 50% Kakao
Trinkschokolade 50% Kakao by Ethiquable provides 403 kcal per 100 g, with 50 g of sugars and 11 g of protein. That is 30% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Cocoa and chocolate powders category and comes in a 425 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 403 kcal | 316 +28% |
| Total fat | 11 g | 7.2 +53% |
| Saturated fat | 6.3 g | 4.1 +55% |
| Carbohydrates | 56 g | 50.4 +11% |
| Total sugars | 50 g | 38.5 +30% |
| Added sugars | 37.5 g | 30.7 +22% |
| Dietary fiber | 20 g | 9.8 +105% |
| Protein | 11 g | 8.4 +31% |
| Salt | 0.2 g | 0.4 −66% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 314 Cocoa and chocolate powders products on Foodmetria.
Compared with other cocoa and chocolate powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kakaopulver* (50% mindestens), Rohrzucker*. *Zutaten aus dem Fairem Handel und ökologischer Landwirtschaft
- May contain traces
- CeleryGlutenMilkNutsSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 425 g
- Labels & certifications
- OrganicEU Organic
- Sold in
- Germany
- Barcode
- 4250451630219
Prices reported by shoppers
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Frequently asked questions
How many calories are in Trinkschokolade 50% Kakao?
Trinkschokolade 50% Kakao contains 403 kcal per 100 g.
How much sugar is in Trinkschokolade 50% Kakao?
Trinkschokolade 50% Kakao has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Trinkschokolade 50% Kakao healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Trinkschokolade 50% Kakao contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, milk, nuts, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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