Triangolino con legumi
Triangolino con legumi by Bio Organic provides 427 kcal per 100 g, with 0.8 g of sugars and 13 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Corn chips category and comes in a 80g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 427 kcal | 128 kcal | 481 −11% | |
| Total fat | 11 g | 3.3 g | 4% | 25 −56% |
| Saturated fat | 1.5 g | 0.5 g | 3% | 4 −62% |
| Carbohydrates | 66 g | 19.8 g | 7% | 60.4 +9% |
| Total sugars | 0.8 g | 0.2 g | 2.2 −64% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 6 g | 1.8 g | 6% | 5.8 |
| Protein | 13 g | 3.9 g | 8% | 7.7 +69% |
| Salt | 0.9 g | 0.3 g | 1.2 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3629 Corn chips products on Foodmetria.
Compared with other corn chips
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
58%Mais,30%legumi in proporzione variabile (piselli,fagioli,lenticchie,ceci), oli vegetali in proporzione variabile (girasole,mais), proteine di pisello,sale marino, estratto naturale di oliva. Da agricoltura biologica.
Product details
- Quantity
- 80g
- Serving size
- 30g
- Labels & certifications
- No glutenOrganic
- Sold in
- Italy
- Barcode
- 4335619145924
Prices reported by shoppers
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Frequently asked questions
How many calories are in Triangolino con legumi?
Triangolino con legumi contains 427 kcal per 100 g and about 128 kcal per serving (30g).
How much sugar is in Triangolino con legumi?
Triangolino con legumi has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Triangolino con legumi healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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