View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Travers de bœuf fondant et son jus d'échalotes & romarin
Travers de bœuf fondant et son jus d'échalotes & romarin by Bigard provides 183 kcal per 100 g, with 0.6 g of sugars and 20 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, milk, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 183 kcal |
| Total fat | 10 g |
| Saturated fat | 5.3 g |
| Carbohydrates | 3.2 g |
| Total sugars | 0.6 g |
| Added sugars | 0.9 g |
| Dietary fiber | 0.1 g |
| Protein | 20 g |
| Salt | 1.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Viande de bœuf 69%, eau, amidon et fécule de pomme de terre, vin blanc (SULE_ITE) dextrose, échalotes 1 0%, extrait de bœuf, sel, romarin 0,04%, huile de tournesol, épices. Fabriqué dans un ìtelier qui utilise : gluten, crustacés, œuf, )0issons, soja, lait, fruits à coques, céleri, noutarde, graines de sésames, mollusques fiande bovineoriaine France.
- Allergens
- CeleryMilkSesame seeds
- May contain traces
- CeleryCrustaceansEggsMilkNutsSesame seedsSoybeans
Product details
- Labels & certifications
- French meatFrench beef
- Sold in
- France
- Barcode
- 2222603044016
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Travers de bœuf fondant et son jus d'échalotes & romarin?
Travers de bœuf fondant et son jus d'échalotes & romarin contains 183 kcal per 100 g.
How much sugar is in Travers de bœuf fondant et son jus d'échalotes & romarin?
Travers de bœuf fondant et son jus d'échalotes & romarin has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Travers de bœuf fondant et son jus d'échalotes & romarin healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Travers de bœuf fondant et son jus d'échalotes & romarin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Travers de bœuf fondant et son jus d'échalotes & romarin contain?
According to the label data it contains: Celery, Milk, Sesame seeds. It may also contain traces of crustaceans, eggs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Bigard
View all →
c NOVA 4 
b NOVA 4 
c NOVA 4 
d NOVA 4 
e NOVA 4 
a NOVA 4