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Tourte des Pyrénéees
Tourte des Pyrénéees by Rocher Des Pyrenees is listed in the Double crust pies category. That is 165% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It comes in a 600 g pack. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Total fat | 14 g | 16.7 −16% |
| Carbohydrates | 51.6 g | 26.2 +97% |
| Total sugars | 13.4 g | 5 +165% |
| Added sugars | 25 g | 4.4 +463% |
| Protein | 8 g | 8.4 |
| Salt | 0.1 g | 1 −94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 34 Double crust pies products on Foodmetria.
Compared with other double crust pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
e 500g INGREDIENTS FARINE DE BLE, sucre, BEURRE 20%,OEUFS arome: vanille. amande amère, rhum, poudre a lever: pyrophosphate de sodium,sel.
- Allergens
- EggsMilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g
- Sold in
- France
- Barcode
- 3760058133026
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Tourte des Pyrénéees?
Tourte des Pyrénéees has 13.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tourte des Pyrénéees healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tourte des Pyrénéees vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tourte des Pyrénéees contain?
According to the label data it contains: Eggs, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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