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Tortellini Pesto basilic pignons
Tortellini Pesto basilic pignons by Rana provides 295 kcal per 100 g, with 3.3 g of sugars and 11 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tortellini category and comes in a 250g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 295 kcal | 295 kcal | 270 +9% | |
| Total fat | 13 g | 13 g | 17% | 7.1 +83% |
| Saturated fat | 4.3 g | 4.3 g | 22% | 3 +45% |
| Carbohydrates | 32 g | 32 g | 12% | 39.7 −19% |
| Total sugars | 3.3 g | 3.3 g | 2.7 +24% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 11 g | 11 g | 22% | 10.6 |
| Salt | 1.5 g | 1.5 g | 1.2 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 814 Tortellini products on Foodmetria.
Compared with other tortellini
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce 53%: ricotta 36% (sérum de lait, lait, sel), huile de tournesol 11%, basilic 9%, fromage mozzarella, fibres végétales (chicorée et bambou), chapelure (farine de blé tendre, eau, sel, Levure), fromage pecorino 5%, lactose, noix de cajou, fromage râpé, sel, amidon de mais, pignons de pin 1%, arômes naturels (contiennent orge). Pate 47%: farine de blé tendre, œufs 30%, semoule de blé dur.
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- CeleryCrustaceansFishGlutenMilkMolluscsNuts
Product details
- Quantity
- 250g
- Serving size
- 100g
- Sold in
- France
- Barcode
- 8001665708050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tortellini Pesto basilic pignons?
Tortellini Pesto basilic pignons contains 295 kcal per 100 g and about 295 kcal per serving (100g).
How much sugar is in Tortellini Pesto basilic pignons?
Tortellini Pesto basilic pignons has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tortellini Pesto basilic pignons healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tortellini Pesto basilic pignons vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tortellini Pesto basilic pignons contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of celery, crustaceans, fish, molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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