View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Tortellini

by La Pasta di Camerino 250 gr in Pasta fresca ripiena Barcode 8032605068149

Not enough data to compute

1234

Processed food

Tortellini by La Pasta di Camerino is listed in the Pasta fresca ripiena category. It is classified as NOVA 3 (processed food). It comes in a 250 gr pack. Contains: eggs, gluten, milk.

Nutrition facts

Nutrient	Per 100 g
Added sugars	0 g

Ingredients

SFOGLIA 60%: semola di grano duro, uova fresche 35% (21% sul totale), origine: Italia. RIPIENO 40%: "Vitellone Bianco dell'Appennino Centrale IGP" 40%, (16% sul totale), carne di pollo, origine: Italia, carne di suino 14% (5,6% sul totale), origine: Italia, "Parmigiano Reggiano DOP" (latte, sale, caglio) 12% (4,8% sul totale), "Prosciutto di Parma DOP" (coscia di suino e sale marino) 10% (4% sul totale), uovo 4% (1,6 sul totale), sale. Contiene: glutine, uova, latte. Può contenere tracce di: soia, senape, frutta a guscio sedano, pesce, aglio.

Palm oil freeNot veganNot vegetarian

Allergens: EggsGlutenMilk
May contain traces: CeleryFishMustardNutsSoybeansAglio

Product details

Quantity: 250 gr
Labels & certifications: Tortellini
Sold in: Italy
Barcode: 8032605068149

Prices reported by shoppers

Loading prices…

Frequently asked questions

Is Tortellini healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tortellini vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tortellini contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, fish, mustard, nuts, soybeans, aglio. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.