Torta Lieta Lobozzo Cacao e zuppa inglese by Lobozzo

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Torta Lieta Lobozzo Cacao e zuppa inglese

by Lobozzo 800 g in Ice creams Barcode 8009268003008
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Torta Lieta Lobozzo Cacao e zuppa inglese by Lobozzo provides 197 kcal per 100 g, with 27.2 g of sugars and 4.3 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ice creams category and comes in a 800 g pack.

Nutrient levels per 100 g

Fat
7.7 g · Moderate
Saturated fat
6.8 g · High
Sugars
27.2 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 197 kcal 232 −15%
Total fat 7.7 g 11.7 −34%
Saturated fat 6.8 g 7.7 −11%
Carbohydrates 29.6 g 28.1 +5%
Total sugars 27.2 g 22.5 +21%
Protein 4.3 g 3.6 +18%
Salt 0.1 g 0.3 −50%

Category average across 4172 Ice creams products on Foodmetria.

Compared with other ice creams

Calories lower 32%
Sugars higher 20%
Salt lower 38%
Saturated fat lower 41%
Protein top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
800 g
Sold in
Italy
Barcode
8009268003008

Prices reported by shoppers

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Frequently asked questions

How many calories are in Torta Lieta Lobozzo Cacao e zuppa inglese?

Torta Lieta Lobozzo Cacao e zuppa inglese contains 197 kcal per 100 g.

How much sugar is in Torta Lieta Lobozzo Cacao e zuppa inglese?

Torta Lieta Lobozzo Cacao e zuppa inglese has 27.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Torta Lieta Lobozzo Cacao e zuppa inglese healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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