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Torta del fornaio al limone
Torta del fornaio al limone by Gecchele provides 373 kcal per 100 g, with 23 g of sugars and 3.6 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 350 g pack. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 373 kcal | 389 |
| Total fat | 14 g | 18.2 −23% |
| Saturated fat | 4 g | 7.4 −46% |
| Carbohydrates | 56 g | 51.9 +8% |
| Total sugars | 23 g | 31.8 −28% |
| Added sugars | 8.5 g | 24.3 −65% |
| Dietary fiber | 4.1 g | 1.8 +128% |
| Protein | 3.6 g | 4.7 −24% |
| Salt | 0.6 g | 0.7 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crema al limone amido modificato, olio di girasole altoleico, succo di limone 3%, 30% (zucchero, sciroppo di glucosio, acqua, tuorlo d'uovo, latte intero in polvere, aromi), farina di frumento, zucchero, olio di semi di girasole, margarina vegetale (oli e grassi vegetali di palma e girasole, sciroppo di glucosio, correttore di acidità: E262, aromi. Può contenere tracce di frutta proteine del latte, amido modificato, latte scremato in polvere, burro anidro, sale, a guscio, soia e senape.
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- MustardSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- No colorings
- Sold in
- France, Italy
- Barcode
- 8015854141283
Prices reported by shoppers
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Frequently asked questions
How many calories are in Torta del fornaio al limone?
Torta del fornaio al limone contains 373 kcal per 100 g.
How much sugar is in Torta del fornaio al limone?
Torta del fornaio al limone has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Torta del fornaio al limone healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Torta del fornaio al limone vegan?
Based on its ingredient list, it is not vegan.
What allergens does Torta del fornaio al limone contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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