Tomates pelées bio

by Boni Selection in Peeled tomatoes Barcode 5400141850598
Not enough data to compute
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Tomates pelées bio by Boni Selection provides 20 kcal per 100 g, with 3 g of sugars and 1.2 g of protein. That is 10% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Peeled tomatoes category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 20 kcal 25 −19%
Total fat 0.5 g 0.3 +60%
Saturated fat 0 g 0.1 −100%
Carbohydrates 3 g 3.9 −23%
Total sugars 3 g 3.3 −10%
Added sugars 0 g 0 −100%
Dietary fiber 1.2 g 1.1 +7%
Protein 1.2 g 1.2
Salt 0 g 0.2 −94%

Category average across 557 Peeled tomatoes products on Foodmetria.

Compared with other peeled tomatoes

Calories lower 15%
Sugars lower 22%
Salt lower 9%
Saturated fat lower 1%
Protein top 63%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

GEPELDE TOMATEN 60% tomaten*, tomatensap*.

Palm oil freeVeganVegetarian

Product details

Labels & certifications
Eco-ScoreEco-Score ANutriscoreNutriscore Grade A
Sold in
Belgium
Barcode
5400141850598

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomates pelées bio?

Tomates pelées bio contains 20 kcal per 100 g.

How much sugar is in Tomates pelées bio?

Tomates pelées bio has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomates pelées bio healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tomates pelées bio vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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