Tomatenmarkkonzentrat

by Cucina 2pcs in Tomato pastes Barcode 22112620
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Tomatenmarkkonzentrat by Cucina provides 126 kcal per 100 g, with 18.5 g of sugars and 6.2 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Tomato pastes category and comes in a 2pcs pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
18.5 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 126 kcal 19 kcal 105 +20%
Total fat 1.2 g 0.2 g 0% 0.7 +79%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 20.6 g 3.1 g 1% 18.5 +11%
Total sugars 18.5 g 2.8 g 14.2 +30%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 1.2 g 0.2 g 1% 4 −70%
Protein 6.2 g 0.9 g 2% 4.9 +27%
Salt 1 g 0.2 g 0.6 +58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 684 Tomato pastes products on Foodmetria.

Compared with other tomato pastes

Calories higher 10%
Sugars higher 10%
Salt higher 30%
Saturated fat lower 1%
Protein top 9%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

99% Tomaten, 1% Salz, Trockensubstanz 36% min.

Product details

Quantity
2pcs
Serving size
15 g
Sold in
Germany
Barcode
22112620

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomatenmarkkonzentrat?

Tomatenmarkkonzentrat contains 126 kcal per 100 g and about 19 kcal per serving (15 g).

How much sugar is in Tomatenmarkkonzentrat?

Tomatenmarkkonzentrat has 18.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomatenmarkkonzentrat healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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