Tim Hortons, Plain Cream Cheese Spread

by Tim Hortons 1.5 fl oz in Toppings ingredients Barcode 437625542689827918045
Bad nutritional quality

Tim Hortons, Plain Cream Cheese Spread by Tim Hortons provides 595 kcal per 100 g, with 4.5 g of sugars and 11.3 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Toppings ingredients category and comes in a 1.5 fl oz pack.

Nutrient levels per 100 g

Fat
54.1 g · High
Saturated fat
36.1 g · High
Sugars
4.5 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 44.36024999999999mL

Nutrient Per 100 g Per serving% DV* Category avg
Calories 595 kcal 264 kcal 176 +239%
Total fat 54.1 g 24 g 31% 10 +443%
Saturated fat 36.1 g 16 g 80% 5.4 +571%
Carbohydrates 15.8 g 7 g 3% 14.3 +10%
Total sugars 4.5 g 2 g 7.6 −40%
Dietary fiber 0 g 0 g 0% 1.1 −100%
Protein 11.3 g 5 g 10% 7.2 +57%
Salt 2.3 g 1 g 2.6 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6785 Toppings ingredients products on Foodmetria.

Compared with other toppings ingredients

Calories higher 6%
Sugars higher 30%
Salt higher 24%
Saturated fat higher 4%
Protein top 20%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1.5 fl oz
Serving size
44.36024999999999mL
Sold in
United States
Barcode
437625542689827918045

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tim Hortons, Plain Cream Cheese Spread?

Tim Hortons, Plain Cream Cheese Spread contains 595 kcal per 100 g and about 264 kcal per serving (44.36024999999999mL).

How much sugar is in Tim Hortons, Plain Cream Cheese Spread?

Tim Hortons, Plain Cream Cheese Spread has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tim Hortons, Plain Cream Cheese Spread healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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