Thym

by Marque Repère 17 g in Aliments a base de plantes seches Barcode 3564700371275

Thym

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Thym by Marque Repère provides 107 kcal per 100 g, with 1.1 g of sugars and 5.6 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Aliments a base de plantes seches category and comes in a 17 g pack.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.5 g · Low
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 107 kcal 290 −63%
Total fat 1.7 g 6.7 −75%
Saturated fat 0.5 g 1.8 −74%
Carbohydrates 10.5 g 49.5 −79%
Total sugars 1.1 g 38.8 −97%
Added sugars 0 g 2.5 −100%
Dietary fiber 14 g 7.4 +90%
Protein 5.6 g 5.2 +6%
Salt 0 g 0.9 −98%

Category average across 140 Aliments a base de plantes seches products on Foodmetria.

Compared with other aliments a base de plantes seches

Calories lower 5%
Sugars lower 3%
Salt lower 29%
Saturated fat higher 36%
Protein top 24%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Thym déshydraté

Palm oil freeVeganVegetarian

Product details

Quantity
17 g
Sold in
France
Barcode
3564700371275

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thym?

Thym contains 107 kcal per 100 g.

How much sugar is in Thym?

Thym has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thym healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Thym vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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