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The real easter egg
The real easter egg provides 575 kcal per 100 g, with 55 g of sugars and 5.6 g of protein. Its Nutri-Score is E. It is listed in the Easter eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 575 kcal | 538 +7% |
| Total fat | 36 g | 32.5 +11% |
| Saturated fat | 22 g | 18.5 +19% |
| Carbohydrates | 56 g | 54.1 |
| Total sugars | 55 g | 50.5 +9% |
| Dietary fiber | 0 g | 3.6 −100% |
| Protein | 5.6 g | 6.3 −11% |
| Salt | 0.2 g | 0.3 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Easter eggs products on Foodmetria.
Compared with other easter eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Fair tradeFairtrade International
- Sold in
- United Kingdom
- Barcode
- 5060253080520
Prices reported by shoppers
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Frequently asked questions
How many calories are in The real easter egg?
The real easter egg contains 575 kcal per 100 g.
How much sugar is in The real easter egg?
The real easter egg has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is The real easter egg healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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